6
replies
famousamous
Posted 3 Sep 2005 , 5:07am
post #5 of 7
I add chocolate instant pudding and a cup of chocolate milk. YUUMMMM!
candyladyhelen
Posted 20 Sep 2005 , 3:40pm
post #6 of 7
I have a recipie for Red Velvet cake that uses a german choc. mix. Just add 1 cup sour cream and one bottle of red food coloring. Delicious.
momsandraven
Posted 23 Sep 2005 , 2:39am
post #7 of 7
I just did a german chocolate cake for the first time yesterday. I used whole milk instead of water, butter instead of vegetable oil, 1/4 cup white chocolate melted with the butter, and 1/4 cup semi-sweet chocolate chips melted with the butter. It was heavenly!
Also, I used the Coconut & Pecan frosting I from this site, and it was great! Sooo much better than the stuff from the jar!
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