6
replies
CookieMeister
Posted 8 Jun 2010 , 5:57pm
post #3 of 7
Alternatively, microwave it a little bit. I microwave it in 12 second intervals until it is nice and pliable.
It is the ideal way to go, but if you are using fondant that is not the color you want and you need to color it, then warm it up in the microwave. If you coat your hands with shortening before mixing it will keep the fondant warm longer and wash off any color you get on your hands easier.
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