Jello Vs Royal Brand Instant Pudding Mixes

Baking By tiggerjo Updated 5 Jun 2010 , 4:29am by JanH

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tiggerjo Posted 4 Jun 2010 , 12:01pm
post #1 of 2

has everyone noticed that the 2 brands are very different in weight? Does this make alot of difference when adding to cake mix?

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JanH Posted 5 Jun 2010 , 4:29am
post #2 of 2

It seems all cake mix brands weigh approximately the same; however, the batter yield varies by brand and cake flavor.

After checking Royal & Jello pudding mixes, it seems they vary a bit by weight - but they all yield the same amount of pudding (four 1/2 cup servings) when reconstituted according to directions.

I think it would be great if the cake mixes varied by weight, but the batter yield were the same for all brands/flavors!

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