post #1 of 5
What color(s)should I use to achieve a Off White Buttercream color?
Thanks in advance.....Trance
4
replies
post #3 of 5
If you use brown vanilla instead of clear vanilla, it will make your buttercream an off-white color
post #4 of 5
IMBC comes out ivory because of the butter, or you could just use butter instead of Crisco (or 1/2 and 1/2) in your regular recipe. Just remember that butter behaves a little differently as it has a lower melting point.
post #5 of 5
Quote:
Originally Posted by Texas_Rose
If you use brown vanilla instead of clear vanilla, it will make your buttercream an off-white color
If you use brown vanilla instead of clear vanilla, it will make your buttercream an off-white color
Ditto
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