I always sift my PS--even 10X can have hard bits in it (the 10 refers to the # of times it's been ground/processed--nothing to do with "sifting").
I use a large mesh colander over a very large metal or plastic mixing bowl. I keep the colander down in the bowl as much as possible. I hold both sides and bounce it rapidly, but gently. If the air is dry and static electricity is a problem, I set the bowl on a wet cloth.
I don't get a mess sifting this way.
HTH
Rae
I have a large mesh colander with a single long handle. It holds a two pound bag of powdered sugar with room to spare. Takes me seconds to sift the whole bag. I bought it at Wal-mart for about $5.00.
I try to use 10X Powdered Sugar and then I don't sift it at all.
I do this as well. This is one item I do not buy in bulk so I don't have to measure and sift. I have not had problems with hard bits, etc.
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