Help! 1 Of 5 Tiers Is 1/2 Too Short!
Decorating By happycake99 Updated 30 Apr 2010 , 5:17pm by KHalstead
After crumb coating all 5 tiers of this wedding cake(6,8,10,12,14) the 8" is clearly shorter than the others by 1/2 and inch! what should i do? Can I "fake" it with extra icing on top, and cut the dowels long enough so that the 6" doesn't squish into the icing????
I have no time to re bake that tier.
okay, I don't have any foam core, would this work with a stack of cake boards??
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