I'm Going To Make My First Topsey Turvey Cake And Need Help

Decorating By cakesatecu Updated 27 Apr 2010 , 12:17am by JGMB

cakesatecu Cake Central Cake Decorator Profile
cakesatecu Posted 26 Apr 2010 , 8:12pm
post #1 of 3

I am going to make my first topsey turvey cake on Friday. Should I place cardboard between the layers (4 of them) like I would a wedding cake? The layers will be chocolate and I will be using buttercream for the crumbcoat, but is there anyway to make the fondant taste better?

2 replies
dalis4joe Cake Central Cake Decorator Profile
dalis4joe Posted 26 Apr 2010 , 9:01pm
post #2 of 3

make your own... MMF is super tasty.... or you can use ChocoPan... it;s white chocolate fondant very tasty also...

Good Luck... I did my very first (AND ONLY) topsy turvy a few months back and it was a disaster.... even after looking at the pictorials and tutorials... there are some good ones on you tube and other blogs....

~I want to work up the nerve to make it again.... I love how cute they come out... too scared.... bbbwaahhhhh ~ lol

JGMB Cake Central Cake Decorator Profile
JGMB Posted 27 Apr 2010 , 12:17am
post #3 of 3

I can't help with the fondant question, but yes, you have to put the cardboard beneath each tier. Here's a great tutorial. I followed this exactly, and the cake was very easy to make:


Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.