Hi there,
I am newish to cake decorating and have really only done mud cakes and pound cakes covered in fondant.
I have a friend who would like a banana cake covered in fondant. Do you think it would taste? I will torte the middle and put cream cheese filling and then cover in buttercream then cover with the fondant.
Do you think this would taste ok, or is it to much (to many different flavours)?
Thanks heaps
I'm no expert, but it sounds delicious! Save some for me! ![]()
It will taste fine. I cover most all of my cakes in fondant, no matter what flavor they are.
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