Ganache Need To Be Refrig? Good Nonperishable Fillings?

Baking By stephilde Updated 19 Apr 2010 , 6:58pm by mamawrobin

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stephilde Posted 19 Apr 2010 , 4:40pm
post #1 of 3

i struggle to think of good non perishable fillings for fondant covered cakes. what are some of your faves? Also, does ganache need to be refrigerated? I thought i heard somewhere it didnt but its made with cream so you'd think it does. thanks!

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pattycakesnj Posted 19 Apr 2010 , 6:20pm
post #2 of 3

Ganache does not need refrigeration. I try to convince all my customers to have ganache, white or chocolate, under the fondant. It makes a perfect undercoating, easy to make and use.

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mamawrobin Posted 19 Apr 2010 , 6:58pm
post #3 of 3

Nope, no need to refrigerate.

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