I used ground up animal crackers and it worked beautifully!
I ground up some little butter cookies. They are the ones with scalloped edges and a hole in the middle. (My grandmother used to get them for us and we would put our pinkie finger in the hole and eat our way around it. Those cookies have been around for a loooooooooooong time
)
I found this a few days ago in CC recipes when I needed sand:
http://cakecentral.com/recipes/7442/decorating-sand-for-landscape
I actually use a combination of cinnamon graham crackers, nilla wafers, and a little bit of organic unbleached cane sugar (it gives a little bit of sparkle).
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