Fondant Daisy Question

Decorating By Newatdecorating Updated 25 Mar 2010 , 6:51pm by rainbow_kisses

Newatdecorating Cake Central Cake Decorator Profile
Newatdecorating Posted 25 Mar 2010 , 6:46pm
post #1 of 3

I have the PME Daisy plunger cutters. What is the best way to clean the individual petal edges once they have been cut out?

2 replies
ThreePrinces Cake Central Cake Decorator Profile
ThreePrinces Posted 25 Mar 2010 , 6:49pm
post #2 of 3

I prefer gumpaste. I just run my fingers along the edge after I've cut it.

rainbow_kisses Cake Central Cake Decorator Profile
rainbow_kisses Posted 25 Mar 2010 , 6:51pm
post #3 of 3

The best way is to run your finger around the edge whilst it is still in the cutter, but if the flower has dried you could use a fine emery board and just gently file them smooth.

Quote by @%username% on %date%