Wilton Fondant, Have You Noticed This?
Decorating By akgirl10 Updated 3 May 2010 , 10:02pm by eatCakes
Here is Sugarshack's thread about this - read it, it's fantastic to learn! http://cakecentral.com/cake-decorating-ftopict-677015.html
I am still afraid to try it but you all are slowly winning me over. 
But the was the same price, really... I got it online for $12 for a 5 pound bucket. Add 9 in shipping- about the same as the $20 for the five pound box of Wilton at hobby lobby. I'm not seeing the discrepancy in price?
At the craft stores you can use a 40% coupon on the Wiltons, then it will only cost about $12 (or $10 if you're lucky to get a rare 50% off coupon.)
You can use any modeling chocolate recipe on the Internet and mix it with the fondant. Ratio is about 2 parts fondant to one part modeling chocolate. In addition to making it taste better, it seems to give a bit more elasticity to the fondant - less tearing, etc.
Meant to say - just knead the two together until they're mixed well.
Thanks so much! This sounds awesome, I can't wait to try it out!!!
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