6
replies
SallyBratt
Posted 27 Feb 2010 , 1:33pm
post #4 of 7
Around here (Toronto) fondant is fondant but we call gumpaste both gumpaste and sugarpaste.
BlakesCakes
Posted 28 Feb 2010 , 11:58pm
post #6 of 7
Fondant is sugar paste or RTR icing (ready to roll).
Gum paste is flower paste.
You can make gum paste/flower paste by adding tylose (or cmc or gum tex or gum trag) to sugar paste/fondant.
HTH
Rae
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