I keep seeing cake descriptions saying "pink velvet cake", what is that? Is it just red velvet with less red food dye? It sounds good, does anyone have a recipe for it. I see Anne Heap of Pink Cake Box list that as one of her flavors and I'd love to try it.
I found a recipe at one point but I don't have it on hand, but I'm sure if you google it, you will find some recipes.
The one I used was white chocolate rather than cocoa and it was tinted pink.
Do a search, there are 5 varieties. This is a scratch recipe. http://cakecentral.com/recipes/14086/pink-velvet-raspberry-cake-pvrc
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