Does anyone have a receipe for making molding cereal. I'm making a Sponge Bob cake and want to use it to make Patrick and Sponge Bob on the top. This is my first time posting, I hope I'm doing it right.
Good morning! I assume you are referring to Rice Krispie Treats, or RKT. The original recipe is here
http://www.ricekrispies.com/?utm_source=google&utm_medium=cpc&utm_term=rice%2Bkrispie%2Btreat&utm_campaign=Brand#/recipes/the-original-treats
Most CC members seem to prefer it with no butter - just marshmallows and cereal. Some recipes call for more marshmallows than the above recipe, so try that if you don't like the consistency, but the original is the proportion that I use. I like to crush my rice cereal before mixing with the melted marshmallows so that it is a little smoother - just put the cereal in a zip-lock and use your rolling pin to crush or pulse in a food processor a couple of times.
Thanks so much the recipe worked great. I did my first RKT Sponge Bob and Patrick for my grandson's Birthday. I am not a professional but thought it came out pretty good. I posted a picture of it. Would love if anyone could tell me how to improve.
Thanks for the tip. I'm going to do a Hello Kitty cake for my Granddaughter in March. I will add the vanilla.
On Sponge Bob and Patrick I was afraid the RKT might be too bumpy so I took my grater and filed it smooth than painted them with chocolate followed with BC and fondant.
My grandchildren devoured them
Quote by @%username% on %date%
%body%