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replies
Texas_Rose
Posted 5 Feb 2010 , 3:36am
post #2 of 4
I've done one before with two cakes baked in a 2 quart glass bowl and then an 8x8 that I trimmed for the waist area. It wasn't very pretty though. I've seen some really nice ones using a heart pan with the point cut off. I think that's what I'll try the next time I need to make one.
lilbubsgoodies
Posted 20 Feb 2010 , 1:46am
post #4 of 4
i need to make one too let me know how it works out for u ![]()
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