Poured Candy Help

Sugar Work By static Updated 4 Feb 2010 , 11:28pm by static

static Cake Central Cake Decorator Profile
static Posted 3 Feb 2010 , 4:59pm
post #1 of 6

hi there, I would realy like to try making decorations with poured sugar and was wondering if anyone has a good recipe and tips for making it as well as how to use it. annything for a newbie to experiment with. I looked on line and didnt find much info on how to shape and mold it.
thanks
Stephanie D.

5 replies
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tiggy2 Posted 3 Feb 2010 , 5:13pm
post #2 of 6
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static Posted 3 Feb 2010 , 8:18pm
post #3 of 6

Wow, thanks tiggy2. That link is just what I need. Better than all the stuff I found online myself. icon_biggrin.gif

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bobwonderbuns Posted 3 Feb 2010 , 8:29pm
post #4 of 6

Thanks Tiggy, I was wondering if that's what she was referring to. icon_biggrin.gif

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tiggy2 Posted 3 Feb 2010 , 8:33pm
post #5 of 6

You're welcome! Let us know how it turns out. You can also use isomalt and Make Your Own Mold has a great video using it to make beer bottles. www.makeyourownmolds.com

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static Posted 4 Feb 2010 , 11:28pm
post #6 of 6

Sure will, Ill have to get a candy thermomiter. cant wait to give this a whirl! icon_biggrin.gif

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