Martha Stewart Cake....details?

Decorating By jen1977 Updated 13 Jan 2010 , 9:11pm by 2SchnauzerLady

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jen1977 Posted 13 Jan 2010 , 9:05pm
post #31 of 32

Thanks everyone....I could tell that it hadn't been stenciled like the damask cakes that the icing is spread over, but was hoping it the design was transferred with the stencil then piped over. I'm not sure I want to do this, but I'm sure the price I would quote her would change her mind. She has already changed her mind from a chocolate brown oval to this alternating colors with brown piping.

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2SchnauzerLady Posted 13 Jan 2010 , 9:11pm
post #32 of 32

I'm all for catlharper's suggestion! There would be no other way for me to do something like this.

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