Fondant Question?

Decorating By splash2splat Updated 6 Jan 2010 , 5:34am by Cake_Mooma

splash2splat Cake Central Cake Decorator Profile
splash2splat Posted 6 Jan 2010 , 5:30am
post #1 of 2

So what brand of fondant do you use?

I went from wilton to satin ice - but satin ice seems really soft so I mix 2/3 satin ice and 1/3 wilton. Anyone have a better suggestion. Thanks

1 reply
Cake_Mooma Cake Central Cake Decorator Profile
Cake_Mooma Posted 6 Jan 2010 , 5:34am
post #2 of 2

I make my own. It taste much better than the store bought stuff. I use MMF (Marchmallow FOndant). My customers like it alot.


Quote by @%username% on %date%