What Is The Best Icing To Use For Swiss Dots....
Decorating By Tracyj Updated 3 Dec 2009 , 4:28pm by __Jamie__
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SMBC. My fave for doing little dots and things like that. And really, it's in how you handle your piping bag. Let up on pressure, and gently pull tip away to the side, preventing that peak. If you have to, you can smoosh the little peak down with a gloved finger.
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