Icing For Lemon/raspberry Cake?
Decorating By crazydoglady Updated 3 Nov 2009 , 4:18pm by crazydoglady
i'm making a lemon cake with raspberry filling and would appreciate suggestions on an icing that would compliment the cake.
the person i'm making it for doesn't like rich dessert so i want to stay light.
tia
3 sticks butter
1 cup sour cream
2 lbs powdered sugar
2 tsp almond extract
I use this with my lemon poppy seed cake w/raspberry filling..I think the almond really compliments both flavors, and the sour cream keeps it from being too sweet. HTH!
that does sound good, thanks so much!
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