I dont know about the batter, but you can the icing and put it between the layers, just make sure to chop them really good so the cake will be level.
I think you have to fold them at the end meanwhile the batters stills in your bowl then translate to the pans.
hmm that sounds yummo! might have to give that a try.. I love this site lol
absolutely! i do it all the time and it is yummy. fold into mixed batter like everyone else said. I've put the cookies it in white cake and filled it with the oreo filling that doesnt need to be refrigerated (i could eat that by itself!) and alternated the layers with a triple chocolate fudge cake. sooo good!!
i also do a variation with cupcakes -- but i will put a scoop of batter (i uses a cookie scooper), then a WHOLE oreo, then another scoop of batter to cover the top. then top with buttercream with crushed oreos mixed in it. mmm.
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