I was compiling a list of menus for Wednesday night suppers at church and came up with 15 menus. These are designed to (hopefully) appeal to a broad audience and be easy (agian, hopefully) to serve to a large group while maintaining a variety. (Note: iced tea and lemonade are pretty much the "standard" beverages served at my church).
Anyway, I thought I'd share these ideas with y'all. 
main: Chicken Enchilladas and Beef Enchilladas
toppings: shredded lettuce, chopped tomatoes, sour cream, guacamole
sides: arroz amarillo con maiz (yellow rice with corn) and pinto beans
beverages: sweet and unsweet tea, limeade
dessert: tres leches cake
main: Chicken and dumplings (aka Chicken 'n pastry)
sides: green beans, candied yams, cucumber & tomato salad
beverages: sweet and unsweet tea, lemonade
dessert: banana pudding
main: Hamburger Stroganoff
sides: peas, carrots and beets
beverages: sweet and unsweet tea, lemonade
dessert: apple and apple-cranberry pie a la mode
main: Shepherd's Pie
sides: mashed roasted turnips, peas 'n carrots, Yorshire pudding (rolls)
beverages: sweet and unsweet tea, lemonade
dessert: trifle
main: Jambalaya (chicken, andouille and shrimp)
sides: green salad, okra 'n tomatoes, baguette
beverages: sweet and unsweet tea, lemonade
dessert: Bourbon St. Chocolate-Pecan Pie, Mississippi Mud Pie
main: chicken and vegetable stir-fry
sides: egg rolls and crab ragoon
beverages: sweet and unsweet tea, fruit punch
dessert: Chinese donuts and candy maki (RKT rolls with assorted candies inside, fruit roll-up on outside)
main: red chili and white chili
toppings: sour cream, cheese
side: corn bread (plain and with cheese and green chiles)
beverages: sweet and unsweet tea, lemonade
dessert: bread pudding
main: ham and cheese casserole
sides: mixed veggies, jello fruit salad
beverages: sweet and unsweet tea, lemonade
dessert: cupcakes
main: nacho bar (seasoned ground beef and chicken, refried beans, shredded and melted cheeses, salsa, sour cream, guacamole, diced tomatoes, shredded lettuce, chopped onion, sliced olives)
side: citrus salad
beverages: sweet and unsweet tea, limeade
dessert: brownies
main: vegetable beef stew
sides: garden salad, biscuits
beverages: sweet and unsweet tea, lemonade
dessert: coconut cream pie and oreo cream pie
main: chicken pot pie
side: broccoli-cauliflower and cheese casserole
beverages: sweet and unsweet tea, lemonade
dessert: assorted cookies
main: pork loin roast with apples and onions
sides: spinach salad, sweet potato casserole, rolls
beverages: sweet and unsweet tea, lemonade
dessert: warm gingerbread cake with lemon sauce and whipped cream
main: roasted chicken
sides: mashed potatoes with gravy, veggie mix (carrots, green and wax beans, red bell pepper), rolls
beverages: sweet and unsweet tea, lemonade
dessert: lemon meringue pie
main: cuban sandwiches
sides: yucca root and sweet potato fries, tropical fruit salad (canned tropical fruit salad, canned mandarin oranges, kiwi, star fruit and bananas)
beverages: sweet and unsweet tea, limeade
dessert: key lime pie
main: baked stuffed shells in sundried tomato-alfredo sauce and fettucine bolognese
sides: garden salad, pancetta sauteed grean beans and asparagus, garlic bread
bevergaes: sweet and unsweet tea, lemonade
dessert: ice cream sandwiches (pizelle cookies with Nutella spread and Neopolitan or Spumoni ice creams)
That sounds wonderful. Are we all invited for dinner?
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