Mud Cake - Self Raising Flour

Baking By ZlatkaT Updated 27 Sep 2009 , 4:51am by Sparklepop

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ZlatkaT Posted 26 Sep 2009 , 9:32pm
post #1 of 4

oops... don't have self raising flour...would that be OK if I use All purpose flour and add baking powder and salt to it? Did any of you did this, and was the result the same?

3 replies
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Sparklepop Posted 26 Sep 2009 , 10:52pm
post #2 of 4

Yes check out this website about substituting http://www.joyofbaking.com/IngredientSubstitution.html

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ZlatkaT Posted 26 Sep 2009 , 11:43pm
post #3 of 4

this is a very cool website Sparklepop
thank you thumbs_up.gif

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Sparklepop Posted 27 Sep 2009 , 4:51am
post #4 of 4

No worries glad to be of help icon_biggrin.gif

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