Chocolate Monogram

Decorating By confectionsofahousewife Updated 27 Sep 2009 , 12:27am by keystone

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confectionsofahousewife Posted 26 Sep 2009 , 7:15pm
post #1 of 3

I have a cake for tomorrow that has a chocolate monogram (an "M" if that matters) that the client wants on top of the cake. I piped it onto waxed paper and am not quite sure the best way to put it on top of the cake. Will it stick into a couple of globs of bc? Does it need some kind of stick to hold it in the cake? Insights would be appreciated!

2 replies
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ibmoser Posted 26 Sep 2009 , 7:31pm
post #2 of 3

You may want to consider "gluing" a skewer or lollipop stick to one or more places on the back (like the long upright lines on either side of the M) - use the same chocolate you used for the monogram as glue and cover the stick to make it look neater. This would give more support and height to the monogram.

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keystone Posted 27 Sep 2009 , 12:27am
post #3 of 3

I've done the same thing- use a skewer and it will be secure for you on the cake. Good luck!

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