Yeah, not sure I'd want it at my own wedding but the work involved amazes me.
LOl Carolann, I was thinking the same thing about mixing all those colors. That's one of those somebody would pay out the ying yang for. My hands cramp thinking about it. Do you know who did it?
Anyone else noticing how smooth the sides are? If it was hand piped wouldn't there be a raised edge? Looks like those printed chocolate backed sheets you and buy and apply to me. Just too smooth. However they achieved the effect, it's gorgeous!
It's spectacular.
What a lot of work.
Makes me realise I really need to work on my piping! ![]()
These are the instructions that she posted with the picture. She piped all those details! And mixed all that color! A LOT of work. ![]()
Contents
SQPS-6 6" Square Plate - Wnite
SQPS-8 8" Square Plate -While
GC-9S0 1 pc Column with Collar - White
12" Square Drurn - Silver
Fondant 15 lb - White
8" Sable Hair Brush
CR-333-12 Square Scalloped Cake Stand - 12" email for availability of cake stand
Icing Colors Shown - Squeeze Gels:
Brown
Egg Yellow
Leaf Green
Lemon Yellow
Orarge
Sky Blue
Super Black
Super Red
Violet
Decorating Tubes Needed
SDT-3 For all details
Instructions
1. Ice and cover cakes in fondant.
2. Assemble cakes or top of each other using columns and plates
3. Paint large circles and paisleys on cakes with brush. alternating squeeze gel colors
4. Use #3 tip. pipe in detail work {lines, circles, dots- swirls squiggles, swags) while alternating colors
www.sugarcraft.com
Go to the menu on the left and look under cake gallery, I think. It is called Abstract Wedding Cake.
My hands cramp up just looking at it, lol
. Very gorgeous! Some people amaze me with the amount of talent they have in this business.
Why did it block that site address? Is there a rule about posting web site addresses? Oops. ![]()
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