Ok...so I just finished doing dishes, and as I was washing up one of my skillets...I noticed the neat shape it has. It looks like an upside down pizza hut sign.
Now...here is the question I'm 99% sure I know the answer to already.
Can I get a cake to back in it? I'm pretty sure that you have to have cast iron for something like this...but here's to hoping!
I'm crazy...I know
Some skillets will say they're oven-safe up to a certain temp. Usually the ones that don't have plastic handles, and usually the glass lid can't go in with the skillet.
It depends more on the handle than the pan itself. If it has a plastic handle on it, my guess would be no.
Theresa ![]()
I'm outta luck there. Mine are riveted on! ![]()
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Theresa ![]()
You know I saw on a food network show one time where the cook wrapped the handle in multiple layers of aluminum foil and said that it was because her handle wasn't oven safe over 300 degrees and she was making cornbread in it.
If it's not an expensive pan and it's riveted, maybe you could try that?
Rachael Ray wraps her handles so they can go in the oven. As said just use multiple layers of aluminum foil.
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