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Decorating By Tonie Updated 12 Sep 2009 , 3:11am by prterrell

Tonie Posted 12 Sep 2009 , 2:24am

post #1 of 6

I am putting fresh sliced peaches in the middle of my cake, do they need to be set in lemon juice first or will the be ok?

5 replies

revel Posted 12 Sep 2009 , 2:27am

post #2 of 6

Hmmm...i'm not sure. Do you think they might get to mushy?

ninatat Posted 12 Sep 2009 , 2:28am

post #3 of 6

i'm not sure but i would bump

revel Posted 12 Sep 2009 , 2:29am

post #4 of 6

Welcome to CC! Hope you get help!

coffeechick Posted 12 Sep 2009 , 2:37am

post #5 of 6

you can coat in lemon juice, but if you are keeping the cake refridged they wil be fine

prterrell Posted 12 Sep 2009 , 3:11am

post #6 of 6

The citric acid in the lemon juice will help them keep from oxidizing (turning brown).

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