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tootie0809
Posted 27 Aug 2009 , 11:00pm
post #2 of 5
You could turn it upside down and use a smaller square template on top and then use that as your guide to carve in the angle. Then flip it back over and you've got your tapered cake!
Here's what I found on square whimsical cakes:
http://www.cakecentral.com/cake-decorating-ftopict-33529-.html
HTH
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