cupcakefrost
Posted 2 Aug 2009 , 5:26pm
post #1 of 2
hi all.
i was just asked to make a bud light can cake. . . if anyone has made one, is it hard to put fondant on sideways?? i've never done that before, but since i am making the can upright, i will have to either roll the cake in the fondant on its side or try to put the fondant on the side while it's standing. it'll be a few layers of round cake too, so i am little worried if it'll be smooth or if it'll have indentations where the layers meet. is there a good way to avoid this?
i am thinking maybe making a 6-pack so each can could be smaller n easier to wrap with fondant.
thanks for ur tips and advice!
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