Applying Ganache To Cake

Decorating By Bonnie1462 Updated 28 Jul 2009 , 5:55pm by Rylan

Bonnie1462 Cake Central Cake Decorator Profile
Bonnie1462 Posted 28 Jul 2009 , 5:34pm
post #1 of 2

Hi..I am using Sharon's Sugar Shack Ganache recipe from the Topsy Turvey DVD. I have a Christening Cake I am working on and using Ganache to cover my cake instead of Buttercream for the first time. Here's my Dear 6yr old daughter has either lost the first DVD or, it's stuck somewhere in the DVD player. I tried emailing Sharon, but she's on vacation this week! All I need to know is how to get the stuff on my cakes. I have already made the recipe and it's sitting on the counter until tomorrow when I need to cover the cake. If you don't feel comfortable giving away "state secrets", can you PM me or just give me a "general" tutorial in how I should cover the cake? Thanks so much! icon_cry.gif

1 reply
Rylan Cake Central Cake Decorator Profile
Rylan Posted 28 Jul 2009 , 5:55pm
post #2 of 2

I just apply it just like buttercream. I also use a hot spatula to smoothen it out.

Quote by @%username% on %date%