Modeling Chocolate...

Decorating By paula19 Updated 28 Jul 2009 , 12:25pm by drakegore

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paula19 Posted 28 Jul 2009 , 10:29am
post #1 of 2

I haven't made modeling chocolate but I will soon to do a cake, so I was wondering, how soon after you make it can you start using it? And what is modeling chocolate's shelf life?

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drakegore Posted 28 Jul 2009 , 12:25pm
post #2 of 2

after you make the clay, pour it onto saran wrap, then wrap it very well, and stick it in your fridge for 24 hours before using to age it.

i store mine in the fridge for several months without problem and i suspect it can be done for longer, but i am not sure. i think toba garrett said 6 months in one of her books, but i can't say with 100% certainty. my memory has been shot to heck by motherhood icon_smile.gif


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