How Many Cups Of Batter From Wasc?

in Photos

in Forum

in Blog Post

in Recipe

in Tutorial

Home
Recipes
Tutorials
Forum
Gallery
Blog
Magazine
- Experience the world of cake decorating like never before with Cake Central Magazine!
  SUBSCRIBE NOW
  When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Sign In

Decorating By cakeladyatLA Updated 21 Jul 2009 , 5:15am by cakeladyatLA

cakeladyatLA Posted 16 Jul 2009 , 6:18am

post #1 of 4

How many cups of batter does the WASC recipe yields? the one with egg whites? thanks for the help!

Patty*

3 replies

JanH Posted 16 Jul 2009 , 9:43pm

post #2 of 4

Using Rebecca Sutterby's recipe and DH white cake mixes, a full recipe yields a tad over 14 cups of batter.

HTH

ZlatkaT Posted 16 Jul 2009 , 10:59pm

post #3 of 4

I don't know which one do you use (I have recipe of 8 egg whites) from this site, and I measured once 14 C. BTW hello to LA!!

cakeladyatLA Posted 21 Jul 2009 , 5:15am

post #4 of 4

Thanks!

About