When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
I am trying to find out why when I bake my chocolate cakes (I use store bought cake mix) they crack on top and at times the crack goes from top to bottom that I can't cut to add filling. HELP !!
Quote by @%username% on %date%
(if this is a private computer)
Yes please, register now!