sweetlayers
Posted 29 Jun 2009 , 1:04am
post #1 of 9
Should I make it with a dark chocolate cake or just a regular chocolate one?
...Anyone know?
8
replies
KitchenKat
Posted 29 Jun 2009 , 2:40am
post #3 of 9
dark chocolate definitely. Traditionally black forest is made with dark chocolate genoise soaked in kirsch syrup. 
sweetlayers
Posted 30 Jun 2009 , 1:37am
post #4 of 9
Thank you. Anyone know where I can get kirsch syrup?
sweetlayers
Posted 30 Jun 2009 , 1:38am
post #5 of 9
Thank you. Anyone know where I can get kirsch syrup?
sweetlayers
Posted 30 Jun 2009 , 1:39am
post #6 of 9
Thank you. Anyone know where I can get kirsch syrup?
sweetlayers
Posted 30 Jun 2009 , 1:40am
post #7 of 9
Thank you. Anyone know where I can get kirsch syrup?
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