kamikaze_fish
Posted 25 Jun 2009 , 3:52pm
post #1 of 7
What techniques do you use for holes, elephant skin, cracks, etc. I've done quite a bit of searching on here and haven't really found anything on this.
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replies
kamikaze_fish
Posted 26 Jun 2009 , 4:18am
post #4 of 7
That's a great idea mandysue! I'm eager to see all the ideas everyone comes up with for fixing their cakes. I did the unfortunate cover up tonight on a cake to hide my problems. It worked out and the cakes look good but I'll know they have mistakes underneath. 
Shelly4481
Posted 26 Jun 2009 , 4:54pm
post #6 of 7
If they aren't to big and not the whole cake I have taken crisco to smooth on and it fills in tiny holes and lines, it does make it a little shiney, so wipe off all the excess and use as little as possible. I have also used bc the same way. I just use my finger to do it lightly.
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