I am going to do a cake each is 2 layers 12" 10" and 8"
when putting the layers together should I have both bottoms up
so the middle is one top and one bottom or should i have both tops together in the middle? which way will create less of a bulge?
Thanks for any info
Gram
your post was a little difficult to understand, i dont quite get what you mean by both bottoms up? ?
Normally when i do a cake, i cut in half, so two layers. i put the bottom layer, on the top. so ive got a nice flat surface ontop of the cake. And the top half, goes on the bottom, but i do slice of any bulge so its flat with the board.
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