Real Piece Of Cake In Dummy?

Decorating By Renaejrk Updated 8 Jun 2009 , 7:22pm by SarahJane

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Renaejrk Posted 8 Jun 2009 , 7:20pm
post #1 of 2

They need to serve 200 and it's a come and go reception (anniversary) so we both thought "dummy cake" and sheetcakes to be cut into. She wants them to be able to cut a slice of real cake out of one of the tiers, and I know I have seen posts about this here a long time ago, but couldn't find any in the search. She wants a 10/8/6 square tiered cake, but that doesn't leave much room for cutting a slice out of either of the two bottom layers - what do I do? I know I can cut a piece of foam out and put cake there (large enough to cut a smaller piece from and have real cake surrounding it), but I'm not sure the best spot to put it! PLEASE HELP!

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SarahJane Posted 8 Jun 2009 , 7:22pm
post #2 of 2

Wish I could help, but I've never done any dummy cakes. It will be interesting to see the answer.

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