As long as you pack it right it should b fine
. Rub it with come shortening and wrap it tightly in plastic wrap. And like already said, let it thaw sufficiently.
What if it is already on a cake though. I have 150 mini wedding cakes to make and was wondering if it was okay to get started on some and freeze them with the mmf on it. Do you know if this would work?
I've done it before and they will sweat while they're thawing out, but if you don't panic
they do eventually dry out with a nice matte finish. You just need to be sure to take them out soon enough that they can dry before you deliver them...and if they have colors that might run that could be an issue.
I fondanted my boat (for Sunday) and it is in the freezer...fingers crossed!
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