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Cakechick123
Posted 14 May 2009 , 7:07pm
post #2 of 2
I made this cake using 3 6" sponge cakes. It was also about 1ft tall. As long as you support it properly it shouldnt be a problem. I think the most difficult will be to roll a piece of fondant big enough to cover the cake !
http://www.cakecentral.com/modules.php?name=gallery&file=displayimage&pid=712853
HTH!
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