Hi, I have a graduation cake to make at the end of May that will be in New Orleans. Originally I was gonna do buttercream until I learned that all the festivities will be outside, so I was thinking instead of using the other fondant I was thinking of making and using marshmallow fondant and my question is will this be able to withstand the HEAT without melting like crazy as if I used buttercream.......Thanks again!!!!!
2
replies
samantha22c
Posted 22 Apr 2009 , 4:41pm
post #2 of 3
Yes it will melt. I have trouble with it here in Texas when parties are outside. Good Luck
Quote by @%username% on %date%
%body%