jenniferus2002
Posted 6 Apr 2009 , 6:51pm
post #1 of 2
Just curious what everyone fills this cake with. My brain is just not wanting to give me any cool ideas. Just a plain Bavarian cream sounds lame, I want to spice it up a bit. Anyone got some ideas for me and my lazy brain? Thanks!
1
reply
maryjsgirl
Posted 6 Apr 2009 , 7:28pm
post #2 of 2
I've seen them done in whipped white chocolate ganache and also white chocolate and chocolate mousse.
Quote by @%username% on %date%
%body%