Here is a pic of my first 4 teir cake that I used the SPS with. I was extremely please with it. The only issue I had was my cake tiers were not quite 4inches tall, so my DH had to cut a tad bit off the pillars using a saw.
I highly recommend this system and I will definately use it again. Thaks to all of you for you advice.
http://www.cakecentral.com/cake-photo_1341761.html
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foxymomma521
Posted 5 Apr 2009 , 2:38pm
post #2 of 2
I like SPS too. It takes all the guess work out of it. That is a STUNNING cake BTW!!
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