I Need A Great Coffee Cake Recipe!

Baking By pinknlee Updated 20 Aug 2005 , 12:16am by Catbird

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pinknlee Posted 18 Aug 2005 , 11:24pm
post #1 of 5

Does anyone have a great coffe cake recipe? Everything I try isn't the right flavor!


4 replies
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PinkPanther Posted 18 Aug 2005 , 11:32pm
post #2 of 5

I use this one all the time. It's quick and tastes great! Everyone I've made it for seems to like it. thumbs_up.gif


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pinknlee Posted 19 Aug 2005 , 11:43pm
post #3 of 5

I have tried that one. It is not what I am looking for. Any other suggestions? icon_cry.gif

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tracyscakes Posted 19 Aug 2005 , 11:58pm
post #4 of 5

this isn't exactly coffee cake but it is gooood! it is the same as Harry's Farmers Market which is famous but they call it hummingbird cake mine is the exact same but called mockingbird cake. I use different pans depending on the occasion. icon_smile.gif

This is one of my favorites! Frost this with a cream cheese frosting for a bruncheon, or a spiced fruit glaze for an evening dessert.

3 c. flour
1 tsp. salt
1 tsp. cinnamon
3 eggs, beaten
1 1/2 tsp. vanilla
1 (8 oz.) can crushed pineapple, juice and all
2 c. sugar
1 tsp. soda
2 c. nuts, chopped
1 1/2 c. oil
2 c. bananas, chopped

Combine all dry ingredients in large bowl. Add eggs and oil, stir until dry ingredients are moist, stir in vanilla and pineapple. Add nuts and bananas. Pour into a greased and floured bunt pan. Bake at 350 degrees for about 35 minutes, longer or in oblong pan 9 1/2 x 13 inches. Let cool in pan 5 minutes, then turn onto a cooling rack and frost when completely cool.

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Catbird Posted 20 Aug 2005 , 12:16am
post #5 of 5

I use this one alot,

1 stick of butter
1 cup of sugar
2 eggs
2 1/2 cups of plain flour
1/2 teas of each salt, baking soda and baking powder
1 cup of butter milk
1 teasp of vanilla flavoring

Mix butter and sugar, add eggs than flavoring combine flour,soda,salt and baking powder together add to mixture alternating flour and milk.

in separate bowl mix
1 cup of brown sugar
2 teaspoons of ground cinnamon
6 tbsps of butter
4 tbsps of flour
1 cup of chopped nuts ( always use pecan)

Pour half of batter into bundt pan
add 1/2 of topping
pour in rest of batter and add rest of topping
bake @ 350

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