Sure you can. ![]()
My wedding cake was pound cake.
Just use the Wilton cake preparation charts to give you a starting point for how much batter you'll need by pan size:
http://www.cakecentral.com/cake-decorating-ftopict-605188-.html
HTH
I bake pound cakes in every shape pan I have. I think the reason a recipe will tell you which pan to use is because they have predetermined the amount it will make and the cook time/temp when they penned down the recipe. The "Gibson wedding cake" in my photos was all pound cake.
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