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Baking By Lelka Updated 23 Jan 2009 , 6:51pm by Lelka
How can I make it brown? Not chocolate, at least not taste like a chocolate cookie, just brown, tan color? What would you suggest?Thank you in advance.
Simply add some food color when you mix up the dough. Brown should be an easy color to work with. (Some colors don't do as well, since the dough has a slight yellow cast, due to the butter).
Thank you so much! Thats what I was thinking!
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