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SpringFlour
Posted 21 Jan 2009 , 6:50am
post #2 of 4
All are done individually. It would be pretty darn tricky to roll a piece large enough to do an entire tiered cake well! ![]()
Quote:
Originally Posted by SpringFlour
All are done individually. It would be pretty darn tricky to roll a piece large enough to do an entire tiered cake well!
All are done individually. It would be pretty darn tricky to roll a piece large enough to do an entire tiered cake well!
One tier at a time is enough for me. ![]()
There's extensive how-to on decorating w/fondant in this thread:
http://www.cakecentral.com/cake-decorating-ftopict-605188-.html
Please also see duplicate post:
http://www.cakecentral.com/cake-decorating-ftopict-615612-.html
HTH
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