How Much Batter Do I Use In...

Decorating By simplysweetcakes Updated 13 Jan 2007 , 8:37pm by chaptlps

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simplysweetcakes Posted 13 Jan 2007 , 8:04pm
post #1 of 6

a 12x12x3 pan and a 10x10x3 pan. I got these pans for Christmas from a friend of the family that used to bake cakes 20+ years ago so I have no instructions for the pans. Also, what is the baking time for these pans? I will be baking as soon as I get an answer. TIA

5 replies
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simplysweetcakes Posted 13 Jan 2007 , 8:19pm
post #2 of 6

Anyone ??????????????? please help

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countrycakes Posted 13 Jan 2007 , 8:31pm
post #3 of 6

icon_smile.gif I don't know....but here is a gentle bumpity bump to try to get an anwswer. icon_smile.gif

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JanH Posted 13 Jan 2007 , 8:32pm
post #4 of 6

These are Wilton charts which give amount of batter/frosting needed, baking temp. and time, and serving portions by size of pan.

For 2" pans:

http://www.wilton.com/cake/cakeprep/baking/times/party_2inch.cfm

For 3" pans:

http://www.wilton.com/cake/cakeprep/baking/times/party_2inch.cfm

HTH

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simplysweetcakes Posted 13 Jan 2007 , 8:33pm
post #5 of 6

Got it, thank you JanH

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chaptlps Posted 13 Jan 2007 , 8:37pm
post #6 of 6

here is the link to the wilton site for amounts of batter needed hope this helps.
http://www.wilton.com/cake/cakeprep/baking/times/party_2inch.cfm

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