Self-Filled Cupcakes....

Baking By BuncoHappens Updated 5 Jan 2009 , 5:27pm by Homemade-Goodies

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BuncoHappens Posted 12 Dec 2008 , 6:24pm
post #1 of 3

I just made this recipe......they're in the oven now. Hope they turn out good!

Self-Filled Cupcakes

package devil's food cake mix
8 oz package cream cheese (softened)
1/3 cup sugar
1 egg
6 oz package semi-sweet chocolate chips
dash salt

Prepare cake mix according to package directions. Spoon batter into paper-lined muffin pans, filling 2/3 full. In separate bowl, combine cream cheese and sugar -- creaming until light and fluffly. Add egg and salt -- beating well, stir in chocolate chips. Spoon one heaping teaspoon of cream cheese mixture onto center of each cupcake. Bake at 350 degrees for 25 minutes. Cool in pan for 10 minutes.

2 replies
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mija10417 Posted 12 Dec 2008 , 6:50pm
post #2 of 3

Sound delicious! Let us know how they turned out.

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Homemade-Goodies Posted 5 Jan 2009 , 5:27pm
post #3 of 3

Hey Bunco...what was the ultimate decision on your self-filling cupcakes??? Any good???

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