I use a very handy-dandy site someone from this site once posted:
http://www.ez-calculators.com/measurement-conversion-calculator.htm
I also found these equivalents:
British:
www.cooksrecipes.com/tips/british-measurements.html
http://allrecipes.com/HowTo/Conversions-US-Standard-to-UK/detail.aspx
Australian:
http://allrecipes.com/HowTo/Conversions-US-Standard-to-Australian/detail.aspx
US to Metric:
http://allrecipes.com/HowTo/Conversions-US-Standard-to-Metric/detail.aspx
Cups to Grams:
http://allrecipes.com/HowTo/Converting-Cups-to-Grams/detail.aspx
www.faqs.org/faqs/cooking/faq/
Temperature Conversions:
http://allrecipes.com/HowTo/Gas-Stove-Mark-Conversions/detail.aspx
http://allrecipes.com/HowTo/Temperature-Conversions/detail.aspx
Cake Pans:
http://allrecipes.com/HowTo/Cake-Pan-Size-Conversions/detail.aspx
FYI: Metric Measuring Cup/Spoons:
Australian cup = 250 ml
tablespoon = 20 ml
teaspoon = 5 ml
New Zealand cup = 250 ml
tablespoon = 15 ml
teaspoon = 5 ml
The NZ standard size tablespoon is 15 ml which is different from the Australian tablespoon (20 ml).
HTH
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